Saturday, February 19, 2011

CheeseCake for Babies

"Normal breastmilk is quite watery at the initiation of a feeding, and becomes richer during a feed. It certainly can look thinner than skim milk at the beginning and become much creamier at the end of a good feed. It's kind of like a four-course meal--soup and salad first, then the entree, with cheesecake for dessert. Allow/encourage your baby to nurse long enough so she gets her share of cheesecake."


G-d bless!!

No comments: