Wednesday, November 16, 2011


I am getting acquainted with a new friend: the herb Astragalus, a native plant in Asia. It is considered as one of the most important herbs in traditional Chinese Medicine.

One key function of this herb is to strengthen the immune system.

In Chinese Medicine, it is believed that the immunity or wei qi hovers around the nose, mouth, and skin. It protects against incoming germs and pathogens. When our immunity or wei qi is compromised, it become easier to catch a cold or just get sick.

Astragalus works by increasing the body's white blood cells (the body's defense system) and acts as a strong anti-biotic-stopping the activity of certain microbes.

The root of astragalus is boiled in water. Either 4 ounces of fresh astragalus root or 3 to 5 tablespoons of dried astragalus root. Boil for a few minutes, strain, and drink.

To read about possible side effects check out

G-d bless!

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